“NOPE.”- A Carefully Crafted Response to Hellmann’s.

I was catching up on emails this morning, and noticed that earlier on this month, I received an email from a representative of Hellmann’s. They have recently come out with an eggless “mayonnaise” type spread, and I believe the intention of the email was to see if I would be interested in creating a recipe…

Adventures in London Fog Meringues aka. *~AQUA WTFABA?!*~

If there is anything I resent about GETTING MY PROTEIN more than anything in the world, it is totally the gross chickpea water that comes out of a can all vile and thick, and smells disgusting, and I seriously rinse those things for like 15 minutes straight in a colander and peel off the skins…

A Vegan Lone Wolfs Guide to Valentines Survival Volume II.

Oh hi cuties! I couldn’t resist peaking my head out of cozy winter hibernation to ramble about the holiday we all love to hate best- VALENTINES DAY. Like seriously, I’m sorry, but FUCK that corporate mess- the email inboxes plagued with *~promotional Valentines gift ideas for bae*~, the heteronormative engagement ring radio ads, the quiet…

Vegan Ginger “Beef” is Bae.

Weirdly enough, we are kind of spoiled here in Alberta with vegan western-ized Chinese food. Even while in Vancouver last week with a ton of vegan options available to me, I still found myself pining for all of my favourites. One of my favourite places growing up in our small town happened to double as a Chinese…

Crispy Waffle Iron Hashbrowns

I’m sure you all know now by my NUMEROUS waffle posts on the blog and Instagram, that my waffle iron is bae. I honestly can’t think of any small appliance (except for possibly the tea kettle) that I use as much as my waffle iron. I have been ogling over all the things I can…